Burger french fries

Ingredients

4 burger buns

2 veg patties

4 cheese slices

1 onion, sliced

1 tomato, sliced

Lettuce leaves

4 tbsp mayonnaise

2 tbsp ketchup

2 potatoes, cut into fries

Oil for frying

1 tsp salt

1 tsp black pepper

1 tsp chili flakes

Instructions

1 Prepare fries: Peel and cut potatoes into thin strips. Fry in hot oil until golden and crispy. Sprinkle salt and set aside.

2 Cook patties: Pan-fry or bake the veg patties until golden brown and heated through.

3 Toast buns: Lightly toast the burger buns on a pan or in the oven.

4 Assemble burger: Spread mayonnaise and ketchup on buns. Add lettuce, veg patty, cheese slice, onion, and tomato.

5 Finish: Close the burger with the top bun and press gently.

6 Serve hot with crispy french fries and sprinkle black pepper or chili flakes on top.