Veggie Quinoa Bowl

Ingredients

1 cup cooked quinoa

1/2 avocado, sliced

1/2 cup cucumber, chopped

1/2 cup cherry tomatoes, halved

1/4 cup carrots, grated

1/4 cup sweet corn

2 tbsp olive oil

1 tbsp lemon juice

Salt to taste

Black pepper to taste

Instructions

1 Cook quinoa according to package instructions and let it cool slightly.

2 Arrange quinoa in a serving bowl as the base.

3 Add avocado, cucumber, tomatoes, carrots, and sweet corn on top.

4 Mix olive oil, lemon juice, salt, and black pepper for dressing.

5 Drizzle dressing over the bowl.

6 Serve fresh and enjoy.